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	<title>Comments on: Food Storage Basics: Step 1 &#8211; Water</title>
	<atom:link href="http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/feed" rel="self" type="application/rss+xml" />
	<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm</link>
	<description>Intelligent Know-How for the Concerned Citizen</description>
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		<title>By: Tactical Intelligence</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-17276</link>
		<dc:creator>Tactical Intelligence</dc:creator>
		<pubDate>Mon, 03 Oct 2011 22:28:28 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-17276</guid>
		<description>Stephen,

Absolutely you can include your hot water heater. It&#039;s a great backup source that is completely potable. Just be sure you can easily access the drain outlet.</description>
		<content:encoded><![CDATA[<p>Stephen,</p>
<p>Absolutely you can include your hot water heater. It&#8217;s a great backup source that is completely potable. Just be sure you can easily access the drain outlet.</p>
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	<item>
		<title>By: Stephen</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-17256</link>
		<dc:creator>Stephen</dc:creator>
		<pubDate>Mon, 03 Oct 2011 19:57:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-17256</guid>
		<description>Hi, great post, one quick question: My water heater holds 60 gallons. Should I or should I not include that as counting towards my calculation, and if not, why not?

cheers!</description>
		<content:encoded><![CDATA[<p>Hi, great post, one quick question: My water heater holds 60 gallons. Should I or should I not include that as counting towards my calculation, and if not, why not?</p>
<p>cheers!</p>
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	<item>
		<title>By: A One Year Supply of Food &#124; Pierow's Prattle</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-9099</link>
		<dc:creator>A One Year Supply of Food &#124; Pierow's Prattle</dc:creator>
		<pubDate>Tue, 02 Aug 2011 23:15:13 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-9099</guid>
		<description>[...] Food Storage Basics: Step 1 – Water [...]</description>
		<content:encoded><![CDATA[<p>[...] Food Storage Basics: Step 1 – Water [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tactical Intelligence</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-7874</link>
		<dc:creator>Tactical Intelligence</dc:creator>
		<pubDate>Tue, 21 Jun 2011 20:35:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-7874</guid>
		<description>Thanks for the great tip!</description>
		<content:encoded><![CDATA[<p>Thanks for the great tip!</p>
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	<item>
		<title>By: dnsnthegrdn</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-7870</link>
		<dc:creator>dnsnthegrdn</dc:creator>
		<pubDate>Tue, 21 Jun 2011 16:48:46 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-7870</guid>
		<description>I&#039;ve been reusing bottles for a while now and one thing I&#039;ve learned is DO NOT reuse Gatorade bottles or sports drink bottles.  No matter how much you wash them and let them air out they will make the water taste horrible for some reason.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been reusing bottles for a while now and one thing I&#8217;ve learned is DO NOT reuse Gatorade bottles or sports drink bottles.  No matter how much you wash them and let them air out they will make the water taste horrible for some reason.</p>
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		<title>By: Tactical Intelligence .NET</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-5323</link>
		<dc:creator>Tactical Intelligence .NET</dc:creator>
		<pubDate>Sun, 13 Mar 2011 22:20:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-5323</guid>
		<description>Honora,

Thank you for your comments and report from on the ground! I really appreciate the details on how much water you guys were using and the needs vs. wants contrast. Is everything now back online for you guys (in the sense of utilities etc)? 

Also, any other lessons learned that you would like to share?</description>
		<content:encoded><![CDATA[<p>Honora,</p>
<p>Thank you for your comments and report from on the ground! I really appreciate the details on how much water you guys were using and the needs vs. wants contrast. Is everything now back online for you guys (in the sense of utilities etc)? </p>
<p>Also, any other lessons learned that you would like to share?</p>
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		<title>By: Honora Renwick</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-5317</link>
		<dc:creator>Honora Renwick</dc:creator>
		<pubDate>Sun, 13 Mar 2011 09:10:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-5317</guid>
		<description>We&#039;ve just endured 2 earthquakes of 7.1 and the more devastating 6.3 magnitude here in Christchurch, New Zealand. The first time, we got the water back on the next day but the second time, it took about a week. I had only 6L of water stored, which is just over a gallon. It took us 2 days to use this up as we opened tins of food for our evening meals. I got water from the creek to flush the toilet for wees and we dug a pit for the solid stuff.

Now I have 30L of water stored and we use this for our drinking and cooking. We go into the countryside every weekend and I replenish the empty bottles so we are using up this non-chlorinated water in a short time. I&#039;m not keen on chlorinated water which is why we have given up using our tap water. Because for the first time in our city&#039;s history, the water is chlorinated. Fortunately our workplace water is from 2 separate deep artesian wells that get tested every week or every month respectively.

I estimate that we&#039;re using probably 15L a week for the 2 of us for cooking and drinks. That would equate to 3 1/2 gallons a week for the 2 of us. The first few days we didn&#039;t wash our plates - we just wiped them dry with tissues. I used methylated spirit based body wipes at work as well.</description>
		<content:encoded><![CDATA[<p>We&#8217;ve just endured 2 earthquakes of 7.1 and the more devastating 6.3 magnitude here in Christchurch, New Zealand. The first time, we got the water back on the next day but the second time, it took about a week. I had only 6L of water stored, which is just over a gallon. It took us 2 days to use this up as we opened tins of food for our evening meals. I got water from the creek to flush the toilet for wees and we dug a pit for the solid stuff.</p>
<p>Now I have 30L of water stored and we use this for our drinking and cooking. We go into the countryside every weekend and I replenish the empty bottles so we are using up this non-chlorinated water in a short time. I&#8217;m not keen on chlorinated water which is why we have given up using our tap water. Because for the first time in our city&#8217;s history, the water is chlorinated. Fortunately our workplace water is from 2 separate deep artesian wells that get tested every week or every month respectively.</p>
<p>I estimate that we&#8217;re using probably 15L a week for the 2 of us for cooking and drinks. That would equate to 3 1/2 gallons a week for the 2 of us. The first few days we didn&#8217;t wash our plates &#8211; we just wiped them dry with tissues. I used methylated spirit based body wipes at work as well.</p>
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		<title>By: Food Storage Basics: Step 1 – Water &#124; Tactical Intelligence &#124; Wilderness and Survival</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-1772</link>
		<dc:creator>Food Storage Basics: Step 1 – Water &#124; Tactical Intelligence &#124; Wilderness and Survival</dc:creator>
		<pubDate>Tue, 02 Nov 2010 23:11:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-1772</guid>
		<description>[...] Food Storage Basics: Step 1 – Water &#124; Tactical Intelligence.   This entry was posted in Uncategorized. Bookmark the permalink.    &#8592; 5 Essential Wilderness [...]</description>
		<content:encoded><![CDATA[<p>[...] Food Storage Basics: Step 1 – Water | Tactical Intelligence.   This entry was posted in Uncategorized. Bookmark the permalink.    &larr; 5 Essential Wilderness [...]</p>
]]></content:encoded>
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	<item>
		<title>By: Erich</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-1729</link>
		<dc:creator>Erich</dc:creator>
		<pubDate>Fri, 08 Oct 2010 11:43:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-1729</guid>
		<description>Heidi,

First off, thanks for visiting!

If i&#039;m thinking of the same stackable cooler bottles that you&#039;re thinking about then yes I think they would be better than the &quot;milk jug&quot; style of water bottles and last longer to boot. Without seeing them in person though I can only assume.

As far as other storage options, you may want to look into these 275 gallon storage totes: http://www.dawginc.com/spill-containment/ibc-tanks/intermediate-bulk-containers-ibc/schutz-container-totes-ibc-system.html. They hold a lot of water for a small area.

Also, I wouldn&#039;t worry about the weight on your basement. A 55-gallon tank has an area of around 452 square inches at the bottom, which when divided by 470lbs of water weight only comes out to around 1 pound per square inch. Unless your basement is made out of paper you should be fine. :)

Hope that helps!</description>
		<content:encoded><![CDATA[<p>Heidi,</p>
<p>First off, thanks for visiting!</p>
<p>If i&#8217;m thinking of the same stackable cooler bottles that you&#8217;re thinking about then yes I think they would be better than the &#8220;milk jug&#8221; style of water bottles and last longer to boot. Without seeing them in person though I can only assume.</p>
<p>As far as other storage options, you may want to look into these 275 gallon storage totes: <a href="http://www.dawginc.com/spill-containment/ibc-tanks/intermediate-bulk-containers-ibc/schutz-container-totes-ibc-system.html" rel="nofollow">http://www.dawginc.com/spill-containment/ibc-tanks/intermediate-bulk-containers-ibc/schutz-container-totes-ibc-system.html</a>. They hold a lot of water for a small area.</p>
<p>Also, I wouldn&#8217;t worry about the weight on your basement. A 55-gallon tank has an area of around 452 square inches at the bottom, which when divided by 470lbs of water weight only comes out to around 1 pound per square inch. Unless your basement is made out of paper you should be fine. <img src='http://www.tacticalintelligence.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
<p>Hope that helps!</p>
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		<title>By: CoffeeHeidi</title>
		<link>http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm/comment-page-1#comment-1726</link>
		<dc:creator>CoffeeHeidi</dc:creator>
		<pubDate>Thu, 07 Oct 2010 11:35:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.tacticalintelligence.net/blog/food-storage-basics-step-1-water.htm#comment-1726</guid>
		<description>What about stackable water cooler style bottles? I saw some at our local NJ Sam&#039;s Club the other day and they seemed to be of thicker plastic than the round (non- stackable) type? Would they possibly last longer than the gallon jugs of water? (We have a food grade siphon, so getting the water out wouldn&#039;t be a problem.)

We currently have water in 3 packs of gallon jugs, those kind that always end up leaking which is why we keep them in a never-used basement shower basin. Like another poster, we also have many multi-packs of 16 oz. bottles.

Because we don&#039;t drink soda and rarely buy juice, storing water in those kinds of containers is a moot point. And I fear that our 85+ year old concrete basement floor couldn&#039;t take the 400+ concentrated pounds of a filled 55 gallon water barrel. (Oh, but I wish it could as it would store 1/2 our needed supply.)

Thanks muchly for any advice :-)

~CoffeeHeidi</description>
		<content:encoded><![CDATA[<p>What about stackable water cooler style bottles? I saw some at our local NJ Sam&#8217;s Club the other day and they seemed to be of thicker plastic than the round (non- stackable) type? Would they possibly last longer than the gallon jugs of water? (We have a food grade siphon, so getting the water out wouldn&#8217;t be a problem.)</p>
<p>We currently have water in 3 packs of gallon jugs, those kind that always end up leaking which is why we keep them in a never-used basement shower basin. Like another poster, we also have many multi-packs of 16 oz. bottles.</p>
<p>Because we don&#8217;t drink soda and rarely buy juice, storing water in those kinds of containers is a moot point. And I fear that our 85+ year old concrete basement floor couldn&#8217;t take the 400+ concentrated pounds of a filled 55 gallon water barrel. (Oh, but I wish it could as it would store 1/2 our needed supply.)</p>
<p>Thanks muchly for any advice <img src='http://www.tacticalintelligence.net/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' /> </p>
<p>~CoffeeHeidi</p>
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